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B2B eCommerce Report Launch: The Magic in the Mix



Maginus is set to unveil the findings of a B2B eCommerce Report at an exclusive dinner event held at The Blue Boar restaurant in Westminster, London on the 22nd September [18:00-22:00]. The ‘Multichannel Wholesale in 2016: The Magic in the Mix’ report was conducted in partnership with leading industry body IMRG and examines B2B eCommerce and the potential learnings that can be taken from B2C eCommerce


The paper focuses on three core areas – customer expectation and behaviour, B2B propositions, and how to execute change in a digital future. We will be presenting our findings from the report before enjoying a fantastic meal. To register your place click here.

The report is being launched at an exclusive dinner event where attendees will be able to gain in-depth insight and knowledge from the key industry players who have contributed to the paper.

Key contributors include Plumb Centre, B&Q Tradepoint, RS Components and Metro Group offering attendees the opportunity to learn from some of the sectors most successful multichannel B2B businesses.

What’s more, the report won’t be published until the event, so attendees will be the first to receive a printed copy of the report.


If you’re an eCommerce or Trading Director in B2B then don’t miss out.


Book your place now


The event is open to all registered B2B businesses. Final confirmation of attendance will be sent direct.

Blue Boar Tothill St

Where is it?

Venue: The Blue Boar, 45 Tothill Street, London, SW1H 9LQ

Date: 22nd Sep

Time: 18:00 - 22:00

Blue Boar offers contemporary British dining in the heart of Westminster. Head Chef Michael Riordan combines fresh, regional ingredients to deliver a mouth-watering menu that celebrates the very best of what each British season brings. Farm sourced succulent meats and freshly caught seafood from the Devon and Cornwall coastline feature on a menu that is as perfect for a light lunch as it is for a decadent dinner. Private dining at Blue Boar is particularly special with two exceptional spaces, connected to the main restaurant by a floor-to-ceiling wine wall.


Register Now

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